I have the hardest job in all the land… Gab with friends and eat amazing food.
Rough life, right? Not even close.
Colleen and I have been sampling our way across the Minnesota State Fair since Thursday. I’ve now gained 112 pounds, but I’m happier for it.
The best new thing at the fair I ate today? The Breakfast Malt at the Dairy Barn.
A vanilla malt topped off with mini donuts, chocolate sauce and sprinkles.
After a full day of fair food fiesta, this was the best nightcap I could possible inhale.
And it’s only a flavor you’re likely to see this year, so hurry up and grab one before our great get together is gone!