Stephanie March (Food & dining editor, Minneapolis St. Paul magazine) and myTalk staple Stephanie Hansen dish on the Twin Cities food scene Saturdays from 9-11 am CST. They talk restaurant shake-ups, hot trends, the craft beer scene, and more. Foodies, you’re in the right place. It’s the “Weekly Dish”!
Where to celebrate Oktoberfest Quick Sauerkraut Spaetzle Pretzel Bites Camp Cocktails Cookbook
Stephanie Meyer’s Blog Justin Sutherland & Friends Smoke Out Beer Paddler
Arla Mae’s Booyah Wagon GK at Home Oven Roasted Tomato Sauce Meteor Bar Cocktails Baking It Real Kits School Lunch: Unpacking Our Shared Stories by Lucy Schaeffer Cookbook Preview
Braise How to Store Tomatoes Basement Bar
New MN State Fair Food Weeknight Dinner Around the World
State Fair Beer List Tomato Goat Cheese Tart Stephanie’s 5 Favorite Tomato Pie Recipes History of Colorado Peaches Zucchini Ribbons and Peaches with Macadamia Cream
Supply Chain Issues Paris Hilton’s New Cooking Show Willow’s Coffee Olipop Luceline Orchard
Honey and Rye Lutunji’s Palate Cobblers Grass Fed Cattle Co. Un Dito Stephanie’s Zucchini Cheese Bombs The Synergy Series Four Seasons Foraging
Zucchini Goat Cheese Tart Zucchini Parm Pine Nut Salad Zuke Fritters Zuke Fries Sourdough Starter Ralph’s Insta Zack’s Insta Meteor Bar Are Restaurants Requiring Proof of Vax? Ralph and Zack’s...
Anthony Bourdain movie Hot Dogs in the Twin Cities Grilled Hot Dogs Graze North Loop Roti Mediterranean in St. Louis Park Dinner in White MSP Owamni by the Sioux Chef...